Menu
Menu Subject to change
Tuesday – Saturday – 5PM to 9PM
Saturday Lunch – 11AM to 2PM
Sunday Brunch – 10AM to 2PM
$28
Kids under 12
$14
-the regular menu is not served on these nights, Saturday Lunch, or Sunday Brunch
Just like mama made
Brisket Nachos
Nachos topped with braised brisket, salsa, queso, guacamole, and sour cream
Lightly breaded and fried avocado with shredded cabbage, pico, and spicy poblano ranch
10 oz. Prime topped with brown gravy
Of course Chicken Fried Steak! We’re in Oklahoma
100% vegan “burger” on a gluten free, vegan bun
breaded and fried chicken breast on a sourdough bun with pepper jack cheese, bacon, and ranch
shaved prime rib, swiss cheese on a toasted french roll
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